GRAPE JUICE PUNCH

1/2 cup sugar syrup
Juice of one orange
1 pint water
1 pint grape juice
Juice of three lemons
Mix ingredients in order given.
Chill well and serve.

Fills 4 tall glasses
                                                                                                   
SUGAR SYRUP RECIPE
Use in any drink with no gritty sugar settling on bottom. Stores for a long time in a tight lid jar at room temperature. Use in cold drinks and hot beverages, in baking, cooking and salad dressing recipes.

1  cup sugar or 1 and 1/4 cup Splenda
1  cup water

Combine sugar and water, bring to a boil and stir for several minutes until dissolved, cool.
Makes 1 cup of syrup equivalent to 1 cup of sugar.






























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