FUDGE
Butterscotch Marshmallow
Microwave Power Level: HIGH
Approximate. Cooking Time: 11 min.
Yield: about 3 pounds
3 cups sugar
3/4 cup butter or margarine
1 can (5½ oz.) evaporated milk
1 package (12 oz.) butterscotch flavored pieces*
1 cup (5oz.) marshmallow creme
1 cup chopped walnuts
1 teaspoon vanilla extract
1.) Using a 2 ½ quart casserole dish, combine sugar, butter and milk; microwave for10 minutes on HIGH or until sugar is dissolved, stirring twice.
2.) Add remaining ingredients and stir until butterscotch is melted. Turn into well greased oblong baking dish. Chill until firm; cut squares to serve.
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