FRIED SHRIMP RECIPE
Fried then Baked for Crispy Crunchy Shrimp.
Honey Mustard Recipe.
Start with 1-1/2 pound large raw shrimp
DRY INGREDIENTS
1/2 cup flour
1/4 cup cornstarch
1 teaspoon salt
1/4 teaspoon white pepper
2 tablespoon vegetable oil
1 cup ice water
Oil for deep frying
Method
Peel, devein & wash shrimp. Dry well on paper towels. In a bowl, mix all dry ingredients, add the 2 tablespoon of oil and ice water and blend batter well. To fry: heat oil to 350-F in deep skillet, dip shrimp in batter, fry in hot cooking oil a few minutes until lightly golden browned then bake in a pre-heated oven at 300-F for 5 minutes. Let drain on paper towels and cool a little to get crispy.
*Serve with Sauce
SAUCE INGREDIENTS
1/2 cup orange marmalade
3 tablespoon Dijon mustard
1/4 cup honey
Hot sauce to taste
Instructions
Combine marmalade, mustard, honey and hot sauce to taste. Serve with baked potato or frozen oven baked french fries and a coleslaw side to create a shrimp basket.
MainRecipe.com | Breaded Shrimp Fry Dinner
