WENDY'S FROSTY
Delicious Homemade Copycat Recipe
Malted Milk Frosty without ice cream.
*See The Recipe # 2 That includes Ice Cream
Ingredients Without Ice Cream
2 cups whole regular milk
2 tablespoon Hersheys Syrup
1 tablespoon Honey
½ package (1.7 oz) Jello Instant Vanilla Pudding
1 ½ tablespoon Carnation Regular Malted Milk Powder
Method
Mix everything in a blender (blend speed) or use a shaker and shake for several minutes.
Pour mixture in a container and freeze for 2 or more hours, keep stirring every ½ hour until desired frozen thickness is reached.
QUICK WENDY’S FROST WITH ICE CREAM
Ingredients
½ cup whole regular milk
1 ½ tablespoon Carnation Regular Malted Milk Powder
2 tablespoon Hershey’s Chocolate Syrup
2 ice cubes
1 ½ tablespoon Honey
3 scoops Vanilla Ice Cream
Method
In a blender, blend the milk, malt and honey until well dissolved, add the ice cubes and crush then add the ice cream and blend. To thicken add more ice cream, to thin add more milk.
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