HAM SALAD SPREAD
Ingredients
3/4 cup baked or boiled ham, grounded
1 egg, hard boiled and chopped
1/4 cup red or green pepper, chopped
1/4 cup celery, chopped fine
1/4 cup of you favorite mayonnaise
1 tablespoon juice from a pickle jar
Pinch of black pepper
*optional: 1/4 teaspoon Mrs Dash Seasoning
Method
Combine above ingredients, mix well, cover and let set in refrigerator for one hour.
Spread on bread.
*Optional: Topple with some shredded garden salad mix.
To use on a salad; add 1 scoop of ham spread as a topping over a salad.
Makes enough spread for 2 sandwiches.
Double this recipe for 4, triple it for 6, etc.
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