1/2 cup chopped celery
1/2 cup chopped onion
1/3 cup chopped green or red bell pepper
1-2 cups fully cooked ham steak - chopped
1 cup or more Hellmann’s mayonnaise
1 teaspoon yellow mustard
1 teaspoon soy sauce
1 teaspoon sweet paprika
1 teaspoon sugar
1- 2 tablespoons pickle juice
pinch kosher salt, plus more to taste
black pepper to taste
In a large bowl mix everything and chill.
Store covered in the refrigerator, for up to 3 days.
Makes 4 sandwiches