CABBAGE RECIPE
Fried Stew Cabbage
Ingredients
1 small head green cabbage, shredded
1 tablespoon white wine vinegar
1 onion
1 tablespoon flour
2 tablespoons butter
1/2 cup water
3 tablespoons mild salsa
Salt and pepper
Cooking Method
Brown onion in butter. Add the water. Add the shredded cabbage. Add salt and pepper to taste. Add salsa slowly, stirring occasionally about 45 minutes until cabbage is tender. Add the vinegar and flour, bring to a boil and serve.
Makes 4-5 servings
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