APPLE CIDER RECIPE
Hot Sipping Apple Cider for a quick perk-up, anytime.
Grandma always said "Feed a cold, starve a fever."
Ingredients
5 Cinnamon Sticks
4 Cloves
1/3 Cup Brown Sugar
8 Cup Cranberry Juice
6 Cup Apple Cider or Plain Apple Juice
Method
Stir while heating in small stock pot until piping hot.
Serve while still hot with some sugar cookies.
Makes 14 cups (8 oz.)
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Photo; Courtesy of New York Apple Association
© New York Apple Association